Mixed Greens & Beet Salad
Need a gluten free, primal, and vegan side dish? Mixed Greens & Beet Salad could be a spectacular recipe to try. This recipe serves 8. One serving contains 167 calories, 3g of protein, and 11g of fat. This recipe covers 7% of your daily requirements of vitamins and minerals. If you have beets, planters slivered almonds, torn salad greens, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes approximately 10 minutes.
Instructions
Drain oranges, reserving 2 Tbsp. liquid.
Mix reserved liquid and dressing.
Toss greens with beets, nuts and onions in large bowl.
Add dressing mixture; mix lightly.