Mixed Berry Spoon Cake

Name: Mixed Berry Spoon Cake
Prep time: 1 h
Cook time: 1 h
Total time: 1 h
Yield: 8
Cuisine: Global
Ingredients: 2 teaspoons baking powder; 340 grams pint blackberries; 2 Tbsps cornstarch; 2 eggs; 355 milliliters flour; 1 teaspoon kosher salt; 2 teaspoons finely grated lemon zest; 118 milliliters milk; 340 grams pint raspberries; 907 grams pint strawberries , hulled and quartered; 177 milliliters sugar; 2 sticks unsalted butter, melted; 1 teaspoon vanilla extract

You can never have too many dessert recipes, so give Mixed Berry Spoon Cake a try. This recipe serves 8. One serving contains 422 calories, 6g of protein, and 20g of fat. This recipe covers 17% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes around 1 hour. A mixture of eggs, flour, cornstarch, and a handful of other ingredients are all it takes to make this recipe so yummy. It is a good option if you're following a vegetarian diet.