Mini Quiche

Name: Mini Quiche
Prep time: 16 min
Cook time: 16 min
Total time: 16 min
Yield: 2
Cuisine: Mediterranean, French, European
Ingredients: 4 slices cooked bacon, chopped (I left this out to keep it vegetarian); 2 eggs; 12 grape tomatoes; 2 Tbsps finely chopped fresh chives or green onion; 2 servings coarsely ground black pepper; 118 milliliters half and half; 2 servings pie crust for 1 double crust (store bought or home-made); 1 mediums red bell pepper, diced; 0 teaspoons salt; 118 milliliters grated swiss cheese

Mini Quiche might be just the main course you are searching for. This recipe makes 2 servings with 555 calories, 23g of protein, and 42g of fat each. This recipe covers 23% of your daily requirements of vitamins and minerals. It is a rather pricey recipe for fans of Mediterranean food. If you have bell pepper, salt, grape tomatoes, and a few other ingredients on hand, you can make it. To use up the bacon you could follow this main course with the Blueberry Buckle as a dessert.

Ingredients

Servings:

4slices

cooked bacon, chopped (I left this out to keep it vegetarian)2

eggs 12

grape tomatoes 2Tbsps

finely chopped fresh chives or green onion 2servings

coarsely ground black pepper 118milliliters

half and half 2servings

pie crust for 1 double crust (store bought or home-made)1mediums

red bell pepper, diced 0teaspoons

salt 118milliliters

grated swiss cheese

Recommended wine: Bordeaux, Champagne, White Burgundy

Bordeaux, Champagne, and White Burgundy are my top picks for French. French wine is just as diverse as French food, but you rarely go wrong with champagne. If your meal calls for a white wine, you might also try a white burgundy. For a red, try a red bordeaux blend. You could try Calvet Cremant de Bordeaux Brut rosé. Reviewers quite like it with a 4.7 out of 5 star rating and a price of about 17 dollars per bottle.