Mini Pumpkin Biscuits

Name: Mini Pumpkin Biscuits
Prep time: 40 min
Cook time: 40 min
Total time: 40 min
Yield: 12
Cuisine: Global
Ingredients: 473 milliliters Bisquick® Original baking mix; 12 whole cashews; 1 egg, beaten; 36 raisins; 2 drops red food color; 1 Tbsp sugar; 177 milliliters mashed cooked sweet potatoes; 59 milliliters warm water (105° to 115°)

Mini Pumpkin Biscuits might be just the side dish you are searching for. This recipe serves 12. One serving contains 115 calories, 3g of protein, and 4g of fat. This recipe covers 5% of your daily requirements of vitamins and minerals. Head to the store and pick up sugar, food color, sweet potatoes, and From preparation to the plate, this recipe takes roughly 40 minutes. It is a good option if you're following a dairy free and vegetarian diet.

Instructions

Heat oven to 350°. Stir baking mix, sweet potatoes, water and sugar until soft dough forms. Turn dough onto surface dusted with baking mix; gently roll in baking mix to coat. Shape into ball; knead 10 times.

Ingredients you will need

Sweet Potato

Baking Mix

Dough

Sugar

Water

Roll

Equipment you will use

Oven

Shape dough into 12 balls.

Ingredients you will need

Dough

Place on ungreased cookie sheet. Insert round end of cashew into top of each ball. Make face of pumpkin by inserting raisins for eyes and nose in side of each ball.

Ingredients you will need

Pumpkin