Minced Chicken In Lettuce Cups

Name: Minced Chicken In Lettuce Cups
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 1
Cuisine: Global
Ingredients: 1 teaspoon cornstarch; 1 egg white; 1 teaspoon finely minced fresh ginger; 1 inch P of ground white pepper; 1 head iceberg lettuce; 1 Tbsp light soy sauce; 59 milliliters dried black mushrooms; 1 Tbsp oyster sauce; 1 Tbsp pine nuts, toasted; 1 serving Plum sauce, for serving; 2 Tbsps finely minced Chinese sausage (see Note); 2 scallions, finely chopped; 1 serving Asian sesame oil, to taste; 227 grams boneless skinless chicken thighs, finely minced; 1 Tbsp vegetable oil; 118 milliliters finely minced water chestnuts

Minced Chicken In Lettuce Cups might be just the main course you are searching for. This recipe makes 1 servings with 859 calories, 62g of protein, and 53g of fat each. This recipe covers 49% of your daily requirements of vitamins and minerals. It is a good option if you're following a gluten free and dairy free diet. If you have oyster sauce, pine nuts, pinch of ground pepper, and a few other ingredients on hand, you can make it. To use up the vegetable oil you could follow this main course with the Blueberry Coffee Cake #SundaySupper as a dessert.