Mexico Nuts

Name: Mexico Nuts
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 8
Cuisine: Global
Ingredients: 1 Tbsp cornstarch; 1 egg white; 0 teaspoons ground allspice; 1 teaspoon ground cinnamon; 0 teaspoons ground cloves; 0 teaspoons ground red pepper; 237 milliliters pecan halves; 177 milliliters powdered sugar; 0 teaspoons salt; 2 Tbsps cold water

Mexico Nuts might be a good recipe to expand your side dish repertoire. One portion of this dish contains roughly 2g of protein, 9g of fat, and a total of 136 calories. This gluten free, dairy free, and vegetarian recipe serves 8. 1 person found this recipe to be scrumptious and satisfying. From preparation to the plate, this recipe takes approximately 45 minutes. Head to the store and pick up cornstarch, ground cinnamon, ground cloves, and a few other things to make it today.