Mexican Seasoning Blend

Name: Mexican Seasoning Blend
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 4
Cuisine: Mexican
Ingredients: 118 milliliters chili powder; 2 teaspoons garlic powder; 2 Tbsps ground cumin; 1 teaspoon ground red pepper; 59 milliliters paprika; 1 teaspoons salt

The recipe Mexican Seasoning Blend is ready in about 45 minutes and is definitely an awesome gluten free, primal, and whole 30 option for lovers of Mexican food. This recipe makes 4 servings with 37 calories, 2g of protein, and 2g of fat each. This recipe covers 8% of your daily requirements of vitamins and minerals. It works well as a very affordable marinade. A mixture of ground pepper, paprika, ground cumin, and a handful of other ingredients are all it takes to make this recipe so tasty.

Instructions

Combine all ingredients in a small bowl; stir well. Store in an airtight container; shake well before each use. Use to season chicken or turkey.

Ingredients you will need

Whole Chicken

Whole Turkey

Shake

Equipment you will use

Bowl

Equipment

Bowl

Ingredients

Servings:

118milliliters

chili powder 2teaspoons

garlic powder 2Tbsps

ground cumin 1teaspoon

ground red pepper 59milliliters

paprika 1teaspoons

salt

Recommended wine: Pinot Noir, Riesling, Sparkling Rose

Pinot Noir, Riesling, and Sparkling rosé are great choices for Mexican. Acidic white wines like riesling or low-tannin reds like pinot noir can work well with Mexican dishes. Sparkling rosé is a safe pairing too. You could try Byron Fiddlestix Vineyard Pinot Noir. Reviewers quite like it with a 5 out of 5 star rating and a price of about 45 dollars per bottle.