Mexican-Inspired Turkey Burgers

Mexican-Inspired Turkey Burgers
You can never have too many main course recipes, so give Mexican-Inspired Turkey Burgers a try. This recipe makes 4 servings with 308 calories, 35g of protein, and 6g of fat each. This recipe covers 24% of your daily requirements of vitamins and minerals. If you have cayenne pepper, cream, extra-lean ground turkey, and a few other ingredients on hand, you can make it. This recipe is typical of American cuisine. From preparation to the plate, this recipe takes approximately 25 minutes.

Instructions

1
In a large bowl, combine 1/4 cup salsa, cheese, paprika, oregano, cumin, sugar, garlic powder, thyme, salt and cayenne. Crumble turkey over mixture and mix well. Shape into four burgers.
Ingredients you will need
Garlic PowderGarlic Powder
Ground Cayenne PepperGround Cayenne Pepper
OreganoOregano
PaprikaPaprika
CheeseCheese
Whole TurkeyWhole Turkey
CuminCumin
SalsaSalsa
SugarSugar
ThymeThyme
SaltSalt
Equipment you will use
BowlBowl
2
Moisten a paper towel with cooking oil; using long-handled tongs, lightly coat the grill rack. Grill, covered, over medium heat or broil 4 in. from the heat for 5-7 minutes on each side or until a thermometer reads 165° and juices run clear.
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Cooking OilCooking Oil
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Paper TowelsPaper Towels
Kitchen ThermometerKitchen Thermometer
GrillGrill
TongsTongs
3
In a small bowl, combine sour cream and remaining salsa.
Ingredients you will need
Sour CreamSour Cream
SalsaSalsa
Equipment you will use
BowlBowl
4
Place burgers on buns; top with endive, tomato and sour cream mixture.
Ingredients you will need
Sour CreamSour Cream
EndiveEndive
TomatoTomato
RollRoll
DifficultyMedium
Ready In25 m.
Servings4
Health Score24
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