Mexican-Inspired Turkey Burgers
You can never have too many main course recipes, so give Mexican-Inspired Turkey Burgers a try. This recipe makes 4 servings with 308 calories, 35g of protein, and 6g of fat each. This recipe covers 24% of your daily requirements of vitamins and minerals. If you have cayenne pepper, cream, extra-lean ground turkey, and a few other ingredients on hand, you can make it. This recipe is typical of American cuisine. From preparation to the plate, this recipe takes approximately 25 minutes.
Instructions
In a large bowl, combine 1/4 cup salsa, cheese, paprika, oregano, cumin, sugar, garlic powder, thyme, salt and cayenne. Crumble turkey over mixture and mix well. Shape into four burgers.
Moisten a paper towel with cooking oil; using long-handled tongs, lightly coat the grill rack. Grill, covered, over medium heat or broil 4 in. from the heat for 5-7 minutes on each side or until a thermometer reads 165° and juices run clear.
In a small bowl, combine sour cream and remaining salsa.
Place burgers on buns; top with endive, tomato and sour cream mixture.