RecipesMagazine

Mexican Chocolate Brownies

Mexican Chocolate Brownies
Mexican Chocolate Brownies might be just the dessert you are searching for. One portion of this dish contains roughly 4g of protein, 20g of fat, and This recipe is typical of American cuisine. From preparation to the plate, this recipe takes roughly 45 minutes. A mixture of eggs, pine nuts, chocolate, and a handful of other ingredients are all it takes to make this recipe so delicious.

Instructions

1
In a 2- to 3-quart pan over low heat, frequently stir butter, unsweetened chocolate, and Mexican chocolate until melted and smooth.
Ingredients you will need
Unsweetened Baking ChocolateUnsweetened Baking Chocolate
ChocolateChocolate
ButterButter
Equipment you will use
Frying PanFrying Pan
2
Remove from heat and stir in brown sugar, eggs, cinnamon, vanilla, flour, and pine nuts until well blended.
Ingredients you will need
Brown SugarBrown Sugar
Pine NutsPine Nuts
CinnamonCinnamon
VanillaVanilla
All Purpose FlourAll Purpose Flour
EggEgg
3
Spread batter evenly in a buttered and floured 8-inch square baking pan.
Ingredients you will need
SpreadSpread
Equipment you will use
Baking PanBaking Pan
4
Bake in a 350 oven until edges feel firm to touch and begin to turn a shade darker, 25 to 30 minutes.
Equipment you will use
OvenOven
5
Run a knife between pan rim and brownie.
Equipment you will use
KnifeKnife
Frying PanFrying Pan
6
Let cool in pan on a rack, about 1 hour.
Equipment you will use
Frying PanFrying Pan
7
Cut into 9 or 16 squares.
DifficultyHard
Ready In45 m.
Servings9
Health Score2
CuisinesAmerican
Dish TypesSide Dish
Fried Quinces, in the Manner of the Countess
Apricot-Apple Cranberry Sauce
Glazed Spiced Apples
Easy Apple Cole Slaw
$2/day Diet - Spanish Rice
Glazed Bananas in Phyllo Nut Cups
Sweet Corn with Parmesan and Cilantro
Asian Quinoa
Apple Dumplings
Waldorf Salad with Whipping Cream
Related recipes
Grilled Beef Burgers
Pumpkin Spice Cupcakes with Bourbon Brown Sugar Cream Cheese Frosting
Black and White Cupcakes
Fruit Salsa with Cinnamon Tortilla Chips
Magazine
Fried Quinces, in the Manner of the Countess
Spiced Baked Apples
Low Carb Sour Cream Chicken
Spiced Apple Butter
Glazed Spiced Apples
Apple-Cran-Pear Sauce
Red Velvet Cone Cakes
Frozen Meringue Cake
Pine Nut Cookies
Herb Dinner Rolls