Mexicali Cheese Dip

Name: Mexicali Cheese Dip
Prep time: 25 min
Cook time: 25 min
Total time: 25 min
Yield: 12
Cuisine: Global
Ingredients: 4 slices OSCAR MAYER Bacon, cut into 1-inch pieces; 2 Tbsps chopped fresh cilantro; 1 green onion, sliced; 1 jalapeÃ±o pepper, seeded, minced; 227 grams pkg. KRAFT Shredded Queso Quesadilla Cheese with a TOUCH OF PHILADELPHIA; 1 large tomato, chopped

Mexicali Cheese Dip might be just the hor d'oeuvre you are searching for. This recipe makes 12 servings with 94 calories, 6g of protein, and 8g of fat each. This recipe covers 2% of your daily requirements of vitamins and minerals. It can be enjoyed any time, but it is especially good for The Super Bowl. If you have oscar mayer bacon, tomato, jalapeã±o pepper, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes about 25 minutes. It is a good option if you're following a gluten free and primal diet.

Instructions

Cook and stir bacon in large skillet on medium heat until crisp.

Ingredients you will need

Bacon

Equipment you will use

Frying Pan

Remove bacon from skillet with slotted spoon; drain on paper towels. Discard all but 1 Tbsp. drippings from skillet.

Ingredients you will need

Bacon

Equipment you will use

Slotted Spoon

Paper Towels

Frying Pan

Add tomatoes and peppers to reserved drippings in skillet; cook and stir 3 min. or until tomatoes are softened and most the liquid is cooked off. Stir in cheese; cook and stir 1 min. or until melted.

Ingredients you will need

Tomato