Mesquite Chicken Breasts with Lime-Avocado Salsa

Name: Mesquite Chicken Breasts with Lime-Avocado Salsa
Prep time: 40 min
Cook time: 40 min
Total time: 40 min
Yield: 6
Cuisine: Mexican
Ingredients: 1 avocado, chopped; 170 grams pkg. FRESH TAKE Smokey Mesquite BBQ Recipe Cheese Breadcrumb Mix, mixed together; 473 milliliters cherry tomatoes, quartered; 1 Tbsp chopped fresh cilantro; 2 Tbsps fresh lime juice; 118 milliliters sliced red onions; 454 grams small boneless skinless chicken breasts

Mesquite Chicken Breasts with Lime-Avocado Salsa might be a good recipe to expand your main course collection. This recipe covers 13% of your daily requirements of vitamins and minerals. One serving contains 228 calories, 19g of protein, and 11g of fat. This recipe serves 6. It is a reasonably priced recipe for fans of Mexican food. Head to the store and pick up onions, take smokey mesquite bbq recipe cheese breadcrumb mix, chicken breasts, and a few other things to make it today. To use up the lime juice you could follow this main course with the Lime Angel Food Cake with Lime Glaze and Pistachios as a dessert. From preparation to the plate, this recipe takes around 40 minutes.

Instructions

Heat oven to 375F.

Equipment you will use

Oven

Coat chicken with cheese mixture as directed on package; place on baking sheet sprayed with cooking spray.

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Cooking Spray

Whole Chicken

Cheese

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Baking Sheet

Bake 28 to 30 min. or until chicken is done (165F). Meanwhile, combine remaining ingredients.

Ingredients you will need

Whole Chicken

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Oven

Serve chicken with salsa.

Ingredients you will need

Whole Chicken

Salsa

Equipment

Oven

Baking Sheet

Ingredients

Servings:

avocado, chopped 170grams

pkg. FRESH TAKE Smokey Mesquite BBQ Recipe Cheese Breadcrumb Mix, mixed together 473milliliters

cherry tomatoes, quartered 1Tbsp

chopped fresh cilantro 2Tbsps

fresh lime juice 118milliliters

sliced red onions 454grams

small boneless skinless chicken breasts

Recommended wine: Pinot Noir, Riesling, Sparkling Rose

Pinot Noir, Riesling, and Sparkling rosé are great choices for Mexican. Acidic white wines like riesling or low-tannin reds like pinot noir can work well with Mexican dishes. Sparkling rosé is a safe pairing too. One wine you could try is Buena Vista Chateau Buena Vista Pinot Noir. It has 4.8 out of 5 stars and a bottle costs about 39 dollars.