Melon Carpaccio
You can never have too many side dish recipes, so give Melon Carpaccio a try. One portion of this dish contains roughly 5g of protein, 4g of fat, and a total of 148 calories. This recipe covers 19% of your daily requirements of vitamins and minerals. This recipe serves 6. It is a good option if you're following a gluten free, primal, and fodmap friendly diet. A mixture of cantaloupe, coarse sea salt, tarragon leaves, and a handful of other ingredients are all it takes to make this recipe so yummy. From preparation to the plate, this recipe takes approximately 20 minutes.