Mediterranean Chicken and Vegetable Kebabs

Name: Mediterranean Chicken and Vegetable Kebabs
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 6
Cuisine: Global
Ingredients: 0 teaspoons black pepper; 1 fennel bulb, cut into 12 wedges; 12 garlic cloves, peeled; 59 milliliters fresh lemon juice; 2 Tbsps olive oil; 2 Tbsps fresh chopped or 2 teaspoons dried oregano; 1 teaspoons salt; 680 grams skinless, boneless chicken breast, cut into 24 strips; 9 inches 18 -thick) slices zucchini

You can never have too many main course recipes, so give Mediterranean Chicken and Vegetable Kebabs a try. One serving contains 199 calories, 25g of protein, and 8g of fat. This recipe serves 6. This recipe covers 16% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes around 45 minutes. It is a good option if you're following a gluten free, dairy free, and primal diet. Head to the store and pick up pepper, chicken breast, teaspoons oregano, and a few other things to make it today. To use up the zucchini you could follow this main course with the Zucchini Dessert Squares as a dessert.