Meatless Mincemeat Pie

Name: Meatless Mincemeat Pie
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 10
Cuisine: Global
Ingredients: 2 apple - peeled, cored, and chopped; 510 grams prepared mincemeat pie filling; 118 milliliters packed brown sugar; 1 Tbsp lemon juice; 59 milliliters rum; 355 milliliters chopped walnuts

Meatless Mincemeat Pie might be just the dessert you are searching for. This recipe covers 5% of your daily requirements of vitamins and minerals. One portion of this dish contains approximately 3g of protein, 12g of fat, and If you have lemon juice, walnuts, brown sugar, and a few other ingredients on hand, you can make it. It is a good option if you're following a gluten free and dairy free diet. From preparation to the plate, this recipe takes about 45 minutes.

Instructions

Combine mincemeat, walnuts, apples, brown sugar, lemon juice and rum in a bowl.

Ingredients you will need

Brown Sugar

Lemon Juice

Mincemeat

Walnuts

Apple

Rum

Equipment you will use

Bowl

Mix well. Cover and refrigerate overnight.

Preheat oven to 425 degrees F (220 degrees C).

Equipment you will use

Oven

Take filling out of refrigerator and let come to room temperature. Prepare crusts. Stir filling well and pour into shell. Top with full crust and make slits or make a lattice top. Crimp edges.

Ingredients you will need

Crust