Meat Lite: Buttermilk Bacon Corn Salad Tomatoes

Name: Meat Lite: Buttermilk Bacon Corn Salad Tomatoes
Prep time: 26 min
Cook time: 26 min
Total time: 26 min
Yield: 3
Cuisine: Global
Ingredients: 4 jumbos heirloom or beefsteak-type tomatoes, or 6 to 8 plum or Roma tomatoes; 118 milliliters buttermilk; 59 milliliters cilantro, roughly chopped; 3 servings Coarse salt and freshly ground black pepper; 5 ears corn, shucked and kernels cut from cob (4 cups of kernels); 1 clove garlic, chopped; 113 grams soft plain goat cheese; 2 jalapeños, stemmed and chopped; 2 Tbsps olive oil; 4 scallions, chopped; 4 slices thick-cut bacon, cut into 1/4-inch pieces

You can never have too many side dish recipes, so give Meat Lite: Buttermilk Bacon Corn Salad Tomatoes a try. This recipe covers 35% of your daily requirements of vitamins and minerals. One portion of this dish contains approximately 24g of protein, 41g of fat, and a total of 627 calories. This recipe serves 3. It is a good option if you're following a gluten free diet. A mixture of coarse salt and pepper, goat cheese, ears corn, and a handful of other ingredients are all it takes to make this recipe so delicious. From preparation to the plate, this recipe takes about 26 minutes.