Matcha Green Tea Chocolate Chip Cookies

Matcha Green Tea Chocolate Chip Cookies
Matcha Green Tea Chocolate Chip Cookies might be a good recipe to expand your dessert repertoire. One portion of this dish contains about 2g of protein, 10g of fat, and a total of 209 calories. This recipe serves 24. Head to the store and pick up butter, chocolate chips, egg, and a few other things to make it today. From preparation to the plate, this recipe takes about 25 minutes. Patrick Day.

Instructions

1
Preheat oven to 325 degrees F (165 degrees C). Grease baking sheets or line with parchment paper.
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Baking PaperBaking Paper
Baking SheetBaking Sheet
OvenOven
2
Sift flour, matcha, baking soda, and salt together in a bowl. Beat brown sugar, butter, and white sugar together in a large bowl using an electric mixer until blended; beat in vanilla extract, egg, and egg yolk until light and creamy.
Ingredients you will need
Vanilla ExtractVanilla Extract
Baking SodaBaking Soda
Brown SugarBrown Sugar
Granulated SugarGranulated Sugar
Egg YolkEgg Yolk
ButterButter
MatchaMatcha
All Purpose FlourAll Purpose Flour
SaltSalt
EggEgg
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Hand MixerHand Mixer
BowlBowl
3
Mix flour mixture into creamed butter mixture until dough is just blended; fold in chocolate chips using a wooden spoon. Drop cookie dough, 1 heaping tablespoon per cookie, onto the prepared baking sheet 2 to 3 inches apart.
Ingredients you will need
Chocolate ChipsChocolate Chips
Cookie DoughCookie Dough
ButterButter
CookiesCookies
DoughDough
All Purpose FlourAll Purpose Flour
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Baking SheetBaking Sheet
Wooden SpoonWooden Spoon
4
Bake in the preheated oven until edges are lightly browned, 8 to 10 minutes. Cool cookies on the baking sheet for 2 to 3 minutes before transferring to a wire rack to cool completely.
Ingredients you will need
CookiesCookies
Equipment you will use
Baking SheetBaking Sheet
Wire RackWire Rack
OvenOven
DifficultyHard
Ready In25 m.
Servings24
Health Score0
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