Make-Ahead Snowman Cheese Ball

Name: Make-Ahead Snowman Cheese Ball
Prep time: 4 h 10 min
Cook time: 4 h 10 min
Total time: 4 h 10 min
Yield: 7
Cuisine: Global
Ingredients: 2 Tbsps basil pesto; 113 grams container whipped cream cheese, softened; 680 grams packages each) cream cheese, softened; 1 Tbsp grated onion; 2 drops red pepper sauce; 454 grams cups shredded Cheddar cheese; 0 teaspoons yellow mustard

Make-Ahead Snowman Cheese Ball might be just the hor d'oeuvre you are searching for. This recipe serves 7. Watching your figure? This gluten free and vegetarian recipe has 666 calories, 23g of protein, and 62g of fat per serving. This recipe covers 13% of your daily requirements of vitamins and minerals. A mixture of mustard, whipped cream cheese, cream cheese, and a handful of other ingredients are all it takes to make this recipe so flavorful. From preparation to the plate, this recipe takes around 4 hours and 10 minutes.

Instructions

Mix 3 packages cream cheese and the Cheddar cheese; divide into 3 equal parts.

Ingredients you will need

Cheddar Cheese

Cream Cheese

Combine 2 parts to equal two-thirds of mixture; mix in pesto.

Ingredients you will need

Pesto

Mix onion, mustard and pepper sauce into remaining one-third mixture.

Ingredients you will need

Hot Sauce

Mustard

Onion

Cover each cheese mixture and refrigerate about 4 hours or until firm enough to shape. Shape each cheese mixture into ball. Wrap each ball, label and freeze.

Ingredients you will need

Cheese

Wrap

About 12 hours before serving, remove balls from freezer. Thaw in wrappers in refrigerator.

Arrange balls on serving plate with smaller ball on top for head of snowman. Frost snowman with whipped cream cheese before serving. Decorate as desired.

Ingredients you will need

Whipped Cream