Low Calorie Rice Pudding

Name: Low Calorie Rice Pudding
Prep time: 3 h 5 min
Cook time: 3 h 5 min
Total time: 3 h 5 min
Yield: 8
Cuisine: Global
Ingredients: 0 teaspoons ground cinnamon; 1 teaspoon reduced-calorie butter or light butter; 946 milliliters 2% low-fat milk; 177 milliliters rice; 3 Tbsps splenda sugar substitute; 1 teaspoon vanilla

Low Calorie Rice Pudding is a gluten free and vegetarian dessert. This recipe covers 5% of your daily requirements of vitamins and minerals. One serving contains 149 calories, 5g of protein, and 3g of fat. This recipe serves 8. Head to the store and pick up splenda sugar substitute, butter, vanilla, and a few other things to make it today. From preparation to the plate, this recipe takes approximately 3 hours and 5 minutes.