Longan Dessert/longan Tong Sui (????)

Name: Longan Dessert/longan Tong Sui (????)
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 1
Cuisine: Global
Ingredients: 6 dried red dates; 57 grams dried longan; 12 ginkgo nuts; 5 snow fungus (soaked until soft); 1 serving Sugar to taste; 1 liters water

Watching your figure? This gluten free and vegan recipe has 238 calories, 3g of protein, and 6g of fat per serving. This recipe serves 1. A mixture of snow fungus, longan, water, and a handful of other ingredients are all it takes to make this recipe so yummy. From preparation to the plate, this recipe takes approximately 45 minutes.