Lobster Martinis with Citrus Salsa
Lobster Martinis with Citrus Salsan is a gluten free, dairy free, whole 30, and pescatarian beverage. One portion of this dish contains approximately 11g of protein, 8g of fat, and a total of 162 calories. This recipe serves 8. This recipe covers 15% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes around 45 minutes. It is a reasonably priced recipe for fans of Mexican food. Head to the store and pick up orange juice, jalapeño pepper, onion, and a few other things to make it today.
Instructions
Remove shell from lobsters, keeping claw meat intact. Thinly slice tail meat.
Combine oranges and next 10 ingredients in a large bowl.
Add lobster, tossing until well blended.
Spoon mixture into lettuce-lined martini glasses or small bowls.