Loaded " Baked" Potato Soup

Name: Loaded " Baked" Potato Soup
Prep time: 40 min
Cook time: 40 min
Total time: 40 min
Yield: 8
Cuisine: Global
Ingredients: 227 grams bacon , chopped; 2 Tbsps all-purpose flour; 1 sprig fresh thyme; 2 garlic cloves , minced; 8 servings ground black pepper; 237 milliliters heavy cream; 946 milliliters low sodium chicken broth; 1 large onion , chopped; 1 kilograms russet potatoes , scrubbed; 3 scallions , sliced thin; 946 milliliters shredded sharp cheddar cheese , plus additional for garnish; 237 milliliters sour cream , plus additional for garnish

You can never have too many main course recipes, so give Loaded " Baked" Potato Soup a try. This recipe covers 20% of your daily requirements of vitamins and minerals. One portion of this dish contains about 25g of protein, 48g of fat, and a total of 673 calories. This recipe serves 8. Head to the store and pick up bacon, flour, heavy cream, and a few other things to make it today. To use up the flour you could follow this main course with the Apple Tart with Caramel Sauce as a dessert. It will be a hit at your Autumn event. From preparation to the plate, this recipe takes roughly 40 minutes.