Loaded Baked Potato Dip

Name: Loaded Baked Potato Dip
Prep time: 1 h 25 min
Cook time: 1 h 25 min
Total time: 1 h 25 min
Yield: 4
Cuisine: Global
Ingredients: 60 grams package fully cooked bacon slices; 79 milliliters sliced fresh chives; 4 servings Serve with: waffle fries; 2 teaspoons hot sauce; 227 grams cups freshly shredded sharp Cheddar cheese; 454 grams sour cream; 4 servings Garnishes: cooked, crumbled bacon; sliced fresh chives; freshly cracked pepper

Loaded Baked Potato Dip is a gluten free hor d'oeuvre. One serving contains 513 calories, 18g of protein, and 47g of fat. This recipe serves 4. This recipe covers 13% of your daily requirements of vitamins and minerals. It will be a hit at your The Super Bowl event. From preparation to the plate, this recipe takes approximately 1 hour and 25 minutes. A mixture of hot sauce, chives, garnishes, and a handful of other ingredients are all it takes to make this recipe so yummy.

Instructions

Microwave bacon according to package directions until crisp; drain on paper towels. Cool 10 minutes; crumble. Stir together bacon and next 4 ingredients. Cover and chill 1 to 24 hours before serving.

Ingredients you will need

Bacon