Lily's Baby Bok Choy With Dipping Sauce

Name: Lily's Baby Bok Choy With Dipping Sauce
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 4
Cuisine: Global
Ingredients: 454 grams baby bok choy, rinsed well; 4 servings Dipping Sauce; 4 servings Coarse salt; 1 (1 inch) fresh ginger, peeled and cut crosswise into 1/4-inch pieces; 2 Tbsps olive oil; 283 grams (about 20) shiitake mushrooms, wiped clean, and stems removed

Lily's Baby Bok Choy With Dipping Sauce might be just the side dish you are searching for. This recipe makes 4 servings with 104 calories, 3g of protein, and 7g of fat each. This recipe covers 12% of your daily requirements of vitamins and minerals. It will be a hit at your The Super Bowl event. A mixture of olive oil, dipping sauce, shiitake mushrooms, and a handful of other ingredients are all it takes to make this recipe so flavorful. It is a good option if you're following a gluten free and vegan diet. From preparation to the plate, this recipe takes approximately 45 minutes.