Lightly Smoked Lobster With Sea Purslane And Suffolk Samphire

Lightly Smoked Lobster With Sea Purslane And Suffolk Samphire
Lightly Smoked Lobster With Sea Purslane And Suffolk Samphire might be just the main course you are searching for. This recipe covers 52% of your daily requirements of vitamins and minerals. Watching your figure? This gluten free and dairy free recipe has 1047 calories, 43g of protein, and 47g of fat per serving. This recipe serves 1. Head to the store and pick up samphire, rashers of back bacon, lobster, and a few other things to make it today. To use up the balsamic vinegar you could follow this main course with the Skinny Strawberry Ice Cream as a dessert. From preparation to the plate, this recipe takes approximately 21 minutes.

Recommended wine: Chablis, Chardonnay

Lobster works really well with Chablis and Chardonnay. Chablis is perfect with lobster, but a chardonny from other regions is bound to hit the spot too. The Simonnet-Febvre Petit Chablis with a 4.4 out of 5 star rating seems like a good match. It costs about 18 dollars per bottle.
Simonnet-Febvre Petit Chablis
Simonnet-Febvre Petit Chablis
DifficultyEasy
Ready In21 m.
Servings1
Health Score58
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