Lemon-Garlic Toast

Name: Lemon-Garlic Toast
Prep time: 19 min
Cook time: 19 min
Total time: 19 min
Yield: 4
Cuisine: Global
Ingredients: 59 milliliters butter, softened; 8 slices (3/4-inch-thick) French bread; 2 teaspoons minced fresh parsley; 0 teaspoons garlic powder; 2 teaspoons grated lemon rind

Lemon-Garlic Toast is a vegetarian recipe with 4 servings. This recipe covers 15% of your daily requirements of vitamins and minerals. One portion of this dish contains roughly 15g of protein, 14g of fat, and a total of 472 calories. From preparation to the plate, this recipe takes around 19 minutes. If you have garlic powder, bread, parsley, and a few other ingredients on hand, you can make it.

Instructions

Stir together first 4 ingredients in a small bowl.

Equipment you will use

Bowl

Spread about 1/2 teaspoon butter mixture on both cut sides of each bread slice.

Ingredients you will need

Butter

Spread

Bread

Heat a large nonstick skillet over medium-high heat until hot.

Equipment you will use

Frying Pan

Add bread slices, and cook 2 minutes on each side or until toasted.

Ingredients you will need

Bread

Note: Butter mixture can be made up to 2 days ahead. Cover and chill. To soften, microwave at LOW (20% power) for 20 seconds; stir. Microwave at LOW an additional 5 to 10 seconds, if necessary.

Ingredients you will need

Butter

Equipment you will use

Microwave