Lemon Chess Pie Filling

Name: Lemon Chess Pie Filling
Prep time: 10 min
Cook time: 10 min
Total time: 10 min
Yield: 10
Cuisine: Southern
Ingredients: 59 milliliters butter, melted; 1 Tbsp cornmeal; 4 larges eggs; 1 Tbsp all-purpose flour; 59 milliliters fresh lemon juice; 1 Tbsp grated lemon rind; 59 milliliters milk; 0 teaspoons salt; 473 milliliters sugar

Lemon Chess Pie Filling might be just the Southern recipe you are searching for. This recipe serves 10. Watching your figure? This vegetarian recipe has 233 calories, 3g of protein, and 7g of fat per serving. Head to the store and pick up lemon juice, cornmeal, milk, and a few other things to make it today. It works well as a dessert. From preparation to the plate, this recipe takes roughly 10 minutes.

Instructions

Whisk together all ingredients. Use filling immediately.

Equipment you will use

Whisk

Equipment

Whisk

Ingredients

Servings:

all-purpose flour 59milliliters

fresh lemon juice 1Tbsp

grated lemon rind 59milliliters

milk 0teaspoons

salt 473milliliters

sugar

Recommended wine: Riesling, Sparkling Wine, Zinfandel

Southern on the menu? Try pairing with Riesling, Sparkling Wine, and Zinfandel. In general, there are a few rules that will help you pair wine with southern food. Food-friendly riesling or sparkling white wine will work with many fried foods, while zinfandel is great with barbecued fare. One wine you could try is Von Winning Winnings Riesling. It has 4 out of 5 stars and a bottle costs about 20 dollars.