Lemon-Caper Cream

Name: Lemon-Caper Cream
Prep time: 10 min
Cook time: 10 min
Total time: 10 min
Yield: 10
Cuisine: Global
Ingredients: 2 Tbsps capers, drained; 1 teaspoon lemon juice; 1 teaspoons lemon zest; 2 Tbsps mayonnaise; 10 servings Salt and pepper to taste; 177 milliliters light sour cream

Lemon-Caper Cream might be just the side dish you are searching for. One serving contains 53 calories, 0g of protein, and 6g of fat. This recipe serves 10. This recipe covers 1% of your daily requirements of vitamins and minerals. If you have cream, lemon juice, lemon zest, and a few other ingredients on hand, you can make it. It is a good option if you're following a gluten free and vegetarian diet. From preparation to the plate, this recipe takes around 10 minutes.