Layered Summer Salad from KRAFT® Shredded Cheese

Name: Layered Summer Salad from KRAFT® Shredded Cheese
Prep time: 5 h 15 min
Cook time: 5 h 15 min
Total time: 5 h 15 min
Yield: 12
Cuisine: Global
Ingredients: 355 milliliters KRAFT Mozza-Cheddar Shredded Cheese, divided; 59 milliliters chopped fresh basil; 473 milliliters sliced fresh mushrooms; 118 milliliters KRAFT Mayo Real Mayonnaise; 350 grams package frozen peas and carrots; 2 Tbsps OSCAR MAYER Real Bacon Pieces; 1 small red onion, sliced, separated into rings; 118 milliliters light sour cream; 946 milliliters torn fresh spinach; 2 tomatoes, chopped

Layered Summer Salad from KRAFT® Shredded Cheese might be just the side dish you are searching for. One serving contains 173 calories, 6g of protein, and 14g of fat. This recipe serves 12. It can be enjoyed any time, but it is especially good for The Fourth Of July. If you have cream, mayo real mayonnaise, tomatoes, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes about 5 hours and 15 minutes. It is a good option if you're following a gluten free diet.