Last-Minute Spinach Dip

Name: Last-Minute Spinach Dip
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 6
Cuisine: Global
Ingredients: 283 grams box frozen spinach, thawed; 355 milliliters store-bought hummus (from two 8-ounce containers); 0 teaspoons kosher salt; 2 Tbsps olive oil; 4 pitas

Need Head to the store and pick up olive oil, pitas, kosher salt, and a few other things to make it today. It can be enjoyed any time, but it is especially good for The Super Bowl. From preparation to the plate, this recipe takes around 45 minutes.

Instructions

Heat oven to 350 F.

Equipment you will use

Oven

Brush both sides of each pita with some of the oil and sprinkle with the salt.

Ingredients you will need

Pita

Salt

Cooking Oil

Cut each pita into 6 triangles and transfer to a baking sheet.

Ingredients you will need

Pita

Equipment you will use

Baking Sheet

Bake until golden, about 10 minutes.Meanwhile, squeeze the spinach to remove any excess water. In a food processor or blender, puree the spinach and hummus. Spoon into a dish and serve with the pita chips.

Ingredients you will need

Pita Chips