Lamb with Arugula Dipping Sauce

Name: Lamb with Arugula Dipping Sauce
Prep time: 11 min
Cook time: 11 min
Total time: 11 min
Yield: 4
Cuisine: Global
Ingredients: 118 milliliters smoked almonds, 2 palmfuls; 473 milliliters arugula, trimmed; 4 servings Grill seasoning or coarse salt and pepper; 118 milliliters extra-virgin-olive oil, plus some for drizzling; 8 lamb chops; 237 milliliters prepared mint jelly, available on condiment aisle; 1 shallot, chopped

Lamb with Arugula Dipping Sauce might be just the main course you are searching for. This gluten free and dairy free recipe serves 4. One serving contains 1103 calories, 88g of protein, and 60g of fat. Head to the store and pick up extra-virgin-olive oil, shallot, coarse salt and pepper, and a few other things to make it today. To use up the extra-virgin olive oil you could follow this main course with the Chocolate Date Caramel Walnut Tart (Gluten-Free, Grain-Free, Vegan) as a dessert. It can be enjoyed any time, but it is especially good for The Super Bowl.