Lamb Rack A LA Francaise

Name: Lamb Rack A LA Francaise
Prep time: 1 h 15 min
Cook time: 1 h 15 min
Total time: 1 h 15 min
Yield: 3
Cuisine: Global
Ingredients: 3 Tbsps brandy; 2 Tbsps butter; 3 Tbsps chicken broth; 1 teaspoon dijon mustard; 1 teaspoons dried tarragon; 0 teaspoons coarse ground black pepper; 680 grams lamb; 1 teaspoons salt; 3 Tbsps sherry wine or 3 tablespoons madeira wine

Lamb Rack A LA Francaise might be just the main course you are searching for. This recipe covers 15% of your daily requirements of vitamins and minerals. This recipe serves 3. Watching your figure? This gluten free and primal recipe has 733 calories, 24g of protein, and 65g of fat per serving. A mixture of tarragon, butter, sherry wine, and a handful of other ingredients are all it takes to make this recipe so flavorful. 1 person found this recipe to be flavorful and satisfying.