Krissy's Best Ever Corn Muffins
Krissy's Best Ever Corn Muffins is a vegetarian recipe with 12 servings. One serving contains 252 calories, 4g of protein, and 10g of fat. This recipe covers 5% of your daily requirements of vitamins and minerals. A couple people really liked this bread. Head to the store and pick up salt, butter, corn kernels, and a few other things to make it today. From preparation to the plate, this recipe takes around 35 minutes.
Instructions
Preheat oven to 400 degrees F (200 degrees C). Lightly grease a 12 cup muffin pan.
In a large bowl, cream together the butter and sugar. Beat in the honey, eggs and salt.
Mix in flour, cornmeal and baking powder. Stir in milk until batter is smooth. Fold in corn. Spoon into prepared muffin cups.
Bake in preheated oven for 20 to 25 minutes, or until tops of muffins are lightly browned.
Recommended wine: Riesling, Sparkling Wine, Zinfandel
Riesling, Sparkling Wine, and Zinfandel are great choices for Southern. In general, there are a few rules that will help you pair wine with southern food. Food-friendly riesling or sparkling white wine will work with many fried foods, while zinfandel is great with barbecued fare. One wine you could try is Karthauserhof Ruwer Riesling Trocken Grosses Gewachs. It has 5 out of 5 stars and a bottle costs about 60 dollars.
Karthauserhof Ruwer Riesling Trocken Grosses Gewachs
Ripe fruit, apple, pear, lemon grass and green tea. Delicate, with nice minerality, very balanced, complex with a long finish.