Kohlrabi Salad in Fennel Seed Dressing

Name: Kohlrabi Salad in Fennel Seed Dressing
Prep time: 10 min
Cook time: 10 min
Total time: 10 min
Yield: 4
Cuisine: Global
Ingredients: 1 large carrot, peeled; 1 california green chili pepper, minced (long green pepper); 1 teaspoon fennel seeds or 1/2 teaspoon ground fennel; 1 small garlic clove, pressed; 1 teaspoons fresh ground black pepper; 2 kohlrabi, bulbs; 1 teaspoons kosher salt (to taste); 2 Tbsps olive oil; 2 Tbsps rice wine vinegar; 1 teaspoon toasted sesame oil

You can never have too many side dish recipes, so give Kohlrabi Salad in Fennel Seed Dressing a try. This recipe makes 4 servings with 107 calories, 2g of protein, and 8g of fat each. This recipe covers 10% of your daily requirements of vitamins and minerals. A mixture of carrot, california chili pepper, garlic clove, and a handful of other ingredients are all it takes to make this recipe so delicious. From preparation to the plate, this recipe takes about 10 minutes. It is a good option if you're following a gluten free, primal, and vegan diet.