Kickin' Chicken Salad with BBQ Ranch Dressing

Name: Kickin' Chicken Salad with BBQ Ranch Dressing
Prep time: 2 h 50 min
Cook time: 2 h 50 min
Total time: 2 h 50 min
Yield: 4
Cuisine: Global
Ingredients: 118 milliliters baby carrots, cut in quarters lengthwise; 59 milliliters kc masterpiece original barbeque sauce; 64 grams ripe sliced black olives, drained; 2 teaspoons black pepper; 8 chicken thighs, bone-in; 118 milliliters grape or cherry tomatoes, halved; 340 grams package mixed lettuce; 241 grams barbecue flavored potato chips; 118 milliliters hidden valley original ranch salad dressing; 118 milliliters shredded cheddar cheese; 59 milliliters cajun spice mix; 1 large white onion, vidalia if available, peeled and sliced into thick slices

Need a gluten free main course? Kickin' Chicken Salad with BBQ Ranch Dressing could be an excellent recipe to try. This recipe serves 4. One serving contains 1289 calories, 58g of protein, and 93g of fat. From preparation to the plate, this recipe takes approximately 2 hours and 50 minutes. If you have baby carrots, barbecue potato chips, cheddar cheese, and a few other ingredients on hand, you can make it.