Kheer (Rice Pudding)

Name: Kheer (Rice Pudding)
Prep time: 35 min
Cook time: 35 min
Total time: 35 min
Yield: 4
Cuisine: Global
Ingredients: 59 milliliters sliced almonds, toasted; 118 milliliters Basmati rice; 473 milliliters coconut milk; 1 teaspoons ground cardamom; 473 milliliters milk; 59 milliliters chopped pistachio nuts; 59 milliliters raisins; 3 Tbsps white sugar

Kheer (Rice Pudding) is a gluten free and vegetarian recipe with 4 servings. This side dish has 538 calories, 11g of protein, and 36g of fat per serving. This recipe covers 16% of your daily requirements of vitamins and minerals. Head to the store and pick up raisins, pistachio nuts, milk, and a few other things to make it today. From preparation to the plate, this recipe takes roughly 35 minutes.