Julekake - Christmas Bread

Name: Julekake - Christmas Bread
Prep time: 10 h 20 min
Cook time: 10 h 20 min
Total time: 10 h 20 min
Yield: 1
Cuisine: Global
Ingredients: 227 grams butter; 177 milliliters chopped citron; 2 packages dried yeast (I use Fleishmanns); 2 liters flour; 1 teaspoons ground cardamom; 473 milliliters milk; 177 milliliters raisins; 237 milliliters sugar

You can never have too many bread recipes, so give Julekake - Christmas Bread Christmas will be even more special with this recipe. A mixture of butter, citron, raisins, and a handful of other ingredients are all it takes to make this recipe so delicious. From preparation to the plate, this recipe takes roughly 10 hours and 20 minutes.