JIF® Irresistible Peanut Butter Cookies

JIF® Irresistible Peanut Butter Cookies
You can never have too many dessert recipes, so give JIF® Irresistible Peanut Butter Cookies a try. This vegetarian recipe serves 24. One serving contains 129 calories, 3g of protein, and 4g of fat. A mixture of salt, flour, milk, and a handful of other ingredients are all it takes to make this recipe so yummy. From preparation to the plate, this recipe takes around 45 minutes.

Instructions

1
Preheat oven to 375 degrees F.
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OvenOven
2
Place sheets of foil on countertop for cooling cookies.
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CookiesCookies
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Aluminum FoilAluminum Foil
3
Combine brown sugar, JIF® peanut butter, shortening, milk and vanilla in large bowl. Beat at medium speed of electric mixer until well blended.
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Peanut ButterPeanut Butter
Brown SugarBrown Sugar
ShorteningShortening
VanillaVanilla
MilkMilk
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Hand MixerHand Mixer
BowlBowl
4
Add egg. Beat just until blended.
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EggEgg
5
Combine flour, baking soda and salt.
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Baking SodaBaking Soda
All Purpose FlourAll Purpose Flour
SaltSalt
6
Add to creamed mixture at low speed.
7
Mix just until blended.
8
Drop by rounded tablespoonfuls 2 inches apart onto ungreased cookie sheet. Flatten slightly in crisscross pattern with tines of fork.
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CookiesCookies
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Baking SheetBaking Sheet
9
Bake one baking sheet at a time for 7-8 minutes or until set and just beginning to brown. Do not over-bake. Cool 2 minutes on baking sheet.
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Baking SheetBaking Sheet
OvenOven
10
Remove cookies to foil to cool completely.
Ingredients you will need
CookiesCookies
Equipment you will use
Aluminum FoilAluminum Foil
DifficultyHard
Ready In45 m.
Servings24
Health Score2
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