Jerk-Style Chicken

Name: Jerk-Style Chicken
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 6
Cuisine: Global
Ingredients: 1 Tbsp brown sugar; 1 teaspoon dried thyme; 3 garlic cloves, chopped; 1 Tbsp ground allspice; 1 teaspoon ground cinnamon; 1 teaspoons ground nutmeg; 1 teaspoon coarsely ground black pepper; 1 Tbsp finely chopped jalapeño pepper; 59 milliliters fresh lime juice; 1 teaspoon grated lime rind; 2 Tbsps olive oil; 118 milliliters chopped onion; 1 teaspoon salt; 510 grams skinless, boneless chicken breast halves; 454 grams skinless, boneless chicken thighs (about

Need A mixture of olive oil, lime juice, ground cinnamon, and a handful of other ingredients are all it takes to make this recipe so flavorful. To use up the ground nutmeg you could follow this main course with the Blueberry Nutmeg Cake as a dessert. From preparation to the plate, this recipe takes about 45 minutes.

Instructions

Combine first 12 ingredients in a blender; process until well blended.

Equipment you will use

Blender

Pour mixture into a large heavy-duty zip-top plastic bag; add onion and chicken. Seal bag; marinate in refrigerator 1 to 2 hours, turning bag occasionally.

Ingredients you will need

Whole Chicken