Italian Tomato Sauce

Name: Italian Tomato Sauce
Prep time: 1 h 5 min
Cook time: 1 h 5 min
Total time: 1 h 5 min
Yield: 8
Cuisine: Mediterranean, Italian, European
Ingredients: 454 grams cans each) tomato sauce; 822 grams cans each) whole tomatoes, undrained; 1 teaspoons fennel seed; 2 large cloves garlic, finely chopped; 118 milliliters small green bell pepper, chopped; 237 milliliters large onion, chopped; 0 teaspoons pepper; 1 teaspoons salt; 2 Tbsps olive or vegetable oil

You can never have too many sauce recipes, so give Italian Tomato Sauce a try. One serving contains 73 calories, 2g of protein, and 4g of fat. This recipe covers 6% of your daily requirements of vitamins and minerals. This recipe serves 8. A mixture of onion, tomatoes, pepper, and a handful of other ingredients are all it takes to make this recipe so yummy. From preparation to the plate, this recipe takes approximately 1 hour and 5 minutes. It is a good option if you're following a gluten free, whole 30, and vegan diet. It is a cheap recipe for fans of Mediterranean food.