Italian Style Bacon & Eggs

Name: Italian Style Bacon & Eggs
Prep time: 30 min
Cook time: 30 min
Total time: 30 min
Yield: 4
Cuisine: Mediterranean, Italian, European
Ingredients: 4 eggs; 1 teaspoons italian seasoning (i use mccormick classic herbs); 2 Tbsps light cream; 1 Tbsp olive oil (or butter); 113 grams pancetta (or sub bacon cut in sml strips approx 1 cup); 158 milliliters parmesan cheese (freshly grated & divided per prep directions); 4 servings salt (to taste); 227 grams spaghetti; 1 large tomato (seeded & diced)

Italian Style Bacon & Eggs might be just the main course you are searching for. This recipe serves 4. One portion of this dish contains around 23g of protein, 26g of fat, and Head to the store and pick up olive oil, pancetta, cream, and a few other things to make it today. To use up the salt you could follow this main course with the Apple Turnovers Recipe as a dessert. From preparation to the plate, this recipe takes around 30 minutes. This recipe is typical of Mediterranean cuisine.