Italian Sirloin Beef Sandwiches
The recipe Italian Sirloin Beef Sandwiches could satisfy your Mediterranean craving in about 6 hours and 20 minutes. One serving contains 478 calories, 38g of protein, and 17g of fat. For $2.48 per serving, you get a main course that serves 8. If you have beef sirloin tip roast, mayonnaise, garlic salt, and a few other ingredients on hand, you can make it. To use up the onion you could follow this main course with the Candy Corn Cupcakes as a dessert.
Instructions
In a 5-qt. slow cooker, layer the beef, pepperoncinis and onion; sprinkle with oregano and garlic salt.
Pour beer over the top. Cover and cook on low for 6 hours or until meat is tender.
Spread mayonnaise on cut sides of rolls if desired.
Place cheese on roll bottoms. With a slotted spoon, place meat mixture over cheese.