Italian Restaurant-Style Salad Dressing I
Italian Restaurant-Style Salad Dressing I might be just the side dish you are searching for. This recipe makes 4 servings with 515 calories, 0g of protein, and 57g of fat each. This recipe covers 4% of your daily requirements of vitamins and minerals. This recipe is typical of Mediterranean cuisine. If you have oregano, garlic, olive oil vinaigrette dressing, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes roughly 13 hours and 25 minutes. It is a good option if you're following a gluten free and vegan diet.
Instructions
Whisk together the salad dressing, garlic, basil, oregano and sugar. Refrigerate for 24 hours and serve chilled.