Italian Dinner Frittata

Name: Italian Dinner Frittata
Prep time: 30 min
Cook time: 30 min
Total time: 30 min
Yield: 4
Cuisine: Mediterranean, Italian, European
Ingredients: 2 Tbsps butter or margarine; 8 eggs, beaten; 2 Tbsps chopped fresh parsley; 118 milliliters sliced green onions (8 medium); 57 grams 1/2 cup shredded Parmesan cheese; 0 teaspoons pepper; 113 grams cup shredded mozzarella cheese; 118 milliliters chopped seeded tomato (1 small)

Italian Dinner Frittatan is This recipe is typical of Mediterranean cuisine. From preparation to the plate, this recipe takes about 30 minutes. If you have butter, green onions, parsley, and a few other ingredients on hand, you can make it. To use up the butter you could follow this main course with the Cinnamon Butter Cake as a dessert.

Instructions

In 10-inch nonstick skillet, melt butter over medium heat.

Ingredients you will need

Butter

Equipment you will use

Frying Pan

Add onions; cook 2 to 3 minutes, stirring frequently, until tender.

Ingredients you will need

Onion

Stir in eggs, mozzarella cheese, tomato, parsley and pepper. Reduce heat to medium-low; cover and cook 9 to 11 minutes or until eggs are set around edge and light brown on bottom.

Ingredients you will need

Mozzarella

Parsley

Pepper

Tomato

Egg

Sprinkle Parmesan cheese over top. Cover; remove from heat and let stand 3 to 4 minutes or until cheese is melted. If desired, garnish with additional chopped tomato and parsley.

Ingredients you will need

Parmesan