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Italian Cucumber Sandwiches

Italian Cucumber Sandwiches
The recipe Italian Cucumber Sandwiches is ready in around 20 minutes and is definitely a super dairy free and vegetarian option for lovers of Mediterranean food. This recipe serves 15. One serving contains 186 calories, 3g of protein, and 12g of fat. Head to the store and pick up cucumber, mayonnaise, salad dressing mix, and a few other things to make it today.

Instructions

1
In a medium bowl, thoroughly mix mayonnaise and dry Italian-style salad dressing mix.
Ingredients you will need
Salad Dressing MixSalad Dressing Mix
MayonnaiseMayonnaise
Equipment you will use
BowlBowl
2
Arrange the cocktail rye bread slices in a single layer on a serving platter.
Ingredients you will need
Rye BreadRye Bread
CocktailCocktail
3
Place mayonnaise mixture in a pastry bag and squeeze an approximately 1 inch dollop of the mixture onto each cocktail rye bread slice.
Ingredients you will need
MayonnaiseMayonnaise
Rye BreadRye Bread
CocktailCocktail
Equipment you will use
Pastry BagPastry Bag
4
Top each cocktail rye bread slice with a cucumber slice.
Ingredients you will need
Rye BreadRye Bread
CocktailCocktail
CucumberCucumber
DifficultyNormal
Ready In20 m.
Servings15
Health Score2
Dairy FreeVegetarian
CuisinesMediterraneanItalianEuropean
DietsDairy FreeLacto Ovo Vegetarian
Dish TypesAntipastiStarterSnackAppetizerAntipasto
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