Italian Burgers On Garlic Toast

Name: Italian Burgers On Garlic Toast
Prep time: 25 min
Cook time: 25 min
Total time: 25 min
Yield: 4
Cuisine: American
Ingredients: 567 grams package Italian-style ground turkey (see Note, below); 4 slices mozzarella cheese; 425 grams Classico® Four Cheese pasta sauce; 319 grams package frozen prepared garlic toast

Italian Burgers On Garlic Toast requires about 25 minutes from start to finish. This recipe makes 4 servings with 503 calories, 48g of protein, and 12g of fat each. This recipe covers 30% of your daily requirements of vitamins and minerals. If you have ground turkey, mozzarella cheese, garlic toast, and a few other ingredients on hand, you can make it. It is a rather expensive recipe for fans of American food. It works well as a main course.

Instructions

Heat broiler. Lightly coat broiler-pan rack with nonstick vegetable-oil cooking spray.

Ingredients you will need

Cooking Spray

Vegetable

Cooking Oil

Equipment you will use

Broiler

Frying Pan

Shape ground turkey into 4 burgers, 4-1/2 inches wide and 1/2 inch thick.

Ingredients you will need

Ground Turkey

Place on broiler-pan rack.

Equipment you will use

Broiler

Frying Pan

Broil 2 inches from heat 4 to 5 minutes. Turn burgers over and flatten with spatula; broil another 4 to 5 minutes or until internal temperature registers 160 degrees F on instant-read thermometer.

Equipment you will use

Kitchen Thermometer

Spatula

Remove from broiler.

Equipment you will use

Broiler

Meanwhile, place frozen garlic toast slices on large baking sheet.

Ingredients you will need

Garlic

Toast

Equipment you will use

Baking Sheet

Broil toast until lightly browned, 2 to 4 minutes per side.

Ingredients you will need

Toast

Top each burger with 1/4 cup Classico® Four Cheese pasta sauce and 1 slice cheese. Broil burgers 4 to 6 inches from heat to melt cheese and heat pasta sauce through, about 2 to 3 minutes.

Ingredients you will need

Cheese