Irish Bananas

Irish Bananas
You can never have too many European recipes, so give Irish Bananas a try. One serving contains 487 calories, 2g of protein, and 23g of fat. This gluten free, fodmap friendly, and vegetarian recipe serves 4. Head to the store and pick up bananas, butter, brown sugar, and a few other things to make it today. st. patrick day will be even more special with this recipe. From preparation to the plate, this recipe takes roughly 15 minutes.

Instructions

1
Melt the butter in a skillet over medium heat. Stir in the brown sugar and whiskey. Bring to a boil and cook until sugar has dissolved.
Ingredients you will need
Brown SugarBrown Sugar
WhiskeyWhiskey
ButterButter
SugarSugar
Equipment you will use
Frying PanFrying Pan
2
Add bananas to the skillet and simmer gently until bananas are tender and glazed with the syrup.
Ingredients you will need
BananaBanana
SyrupSyrup
Equipment you will use
Frying PanFrying Pan
3
Serve immediately with vanilla ice cream.
Ingredients you will need
Vanilla Ice CreamVanilla Ice Cream

Equipment

DifficultyEasy
Ready In15 m.
Servings4
Health Score1
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