Individual Spinach Cheese Pies

Name: Individual Spinach Cheese Pies
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 2
Cuisine: Global
Ingredients: 227 grams 1/2 water chestnuts, drained and chopped; 1 Egg white; 79 milliliters Feta cheese; 59 milliliters Parmesan cheese; 8 Sheets phyllo dough (or 8 pre-made mini phyllo shells - both can be found in your grocerys freezer section); 1 pinch Pinch Salt, pepper, garlic powder, and minced onion (or to taste); 283 grams fresh spinach (or 1 package (10 oz) frozen chopped spinach)

Individual Spinach Cheese Pies might be just the main course you are searching for. This recipe serves 2. One serving contains 439 calories, 20g of protein, and 14g of fat. A mixture of salt, parmesan cheese, feta cheese, and a handful of other ingredients are all it takes to make this recipe so tasty. To use up the salt you could follow this main course with the Apple Turnovers Recipe as a dessert. From preparation to the plate, this recipe takes approximately 45 minutes.