Indian-Spiced Roasted Nuts
Indian-Spiced Roasted Nuts might be a good recipe to expand your hor d'oeuvre recipe box. One serving contains 54 calories, 1g of protein, and 4g of fat. This gluten free, dairy free, and vegetarian recipe serves 12. A mixture of hazelnuts, brown sugar, dash of pepper, and a handful of other ingredients are all it takes to make this recipe so flavorful. From preparation to the plate, this recipe takes about 45 minutes.
Instructions
Combine the first 8 ingredients in a microwave-safe bowl. Microwave at HIGH for 30 seconds; stir until blended.
Add nuts to sugar mixture; toss to coat.
Spread nuts evenly on a baking sheet lined with parchment paper.
Bake at 350 for 15 minutes or until golden brown. Cool.