Indian Fried Rice

Name: Indian Fried Rice
Prep time: 30 min
Cook time: 30 min
Total time: 30 min
Yield: 2
Cuisine: Chinese, Asian
Ingredients: 59 milliliters cashews; 1 teaspoons chili powder; 1 teaspoons cinnamon; 473 milliliters cooked basmati rice; 1 teaspoons garam masala; 8 garlic cloves , minced; 3 teaspoons ghee; 500 grams mixed vegetables (you choose from green beans, peas, sweet peppers, mushrooms, or anything else you fancy in fried ric); 1 teaspoons salt

The recipe Indian Fried Rice is ready in around 30 minutes and is definitely a tremendous gluten free and vegetarian option for lovers of Chinese food. This recipe covers 26% of your daily requirements of vitamins and minerals. This recipe serves 2. One serving contains 544 calories, 16g of protein, and 17g of fat. 1 person found this recipe to be delicious and satisfying. It works well as an affordable main course. A mixture of vegetables, chili powder, basmati rice, and a handful of other ingredients are all it takes to make this recipe so tasty. To use up the ghee you could follow this main course with the Rice Pudding with Pistachios, Raisins and Saffron as a dessert.