Indian Fish Coconut Curry Recipe

Name: Indian Fish Coconut Curry Recipe
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 4
Cuisine: Indian, Asian
Ingredients: 4 servings freshly ground black pepper; 1 fresh chili peppers, cut in half lengthwise; 0 teaspoons chili powder (cayenne); 237 milliliters coconut milk; 454 grams boneless, skinless fish fillets; 1 teaspoon grated fresh ginger; 1 teaspoon garam masala; 2 cloves garlic, finely minced; 1 large 1/2 onion, grated on holes of box grater; 1 teaspoons salt; 1 fully ripe tomato, diced or 1 1/2 cups canned diced tomatoes; 1 Tbsp vegetable oil; 59 milliliters water

The recipe Indian Fish Coconut Curry Recipe is ready in roughly 45 minutes and is definitely If you have onion, chili peppers, salt, and a few other ingredients on hand, you can make it. To use up the fresh ginger you could follow this main course with the Fresh Ginger Cookies as a dessert. It works well as a main course.

Ingredients

Servings:

4servings

freshly ground black pepper 1

fresh chili peppers, cut in half lengthwise 0teaspoons

chili powder (cayenne)237milliliters

coconut milk 454grams

boneless, skinless fish fillets 1teaspoon

grated fresh ginger 1teaspoon

garam masala 2cloves

garlic, finely minced 1large

1/2 onion, grated on holes of box grater 1teaspoons

salt 1

fully ripe tomato, diced or 1 1/2 cups canned diced tomatoes 1Tbsp

vegetable oil 59milliliters

water

Recommended wine: Pinot Grigio, Gruener Veltliner, Pinot Noir

Pinot Grigio, Gruener Veltliner, and Pinot Noir are my top picks for Fish. Fish is as diverse as wine, so it's hard to pick wines that go with every fish. A crisp white wine, such as a pinot grigio or Grüner Veltliner, will suit any delicately flavored white fish. Meaty, strongly flavored fish such as salmon and tuna can even handle a light red wine, such as a pinot noir. One wine you could try is Ziobaffan Organic Pinot Grigio. It has 4.6 out of 5 stars and a bottle costs about 17 dollars.